Baked goods & snacks served all day 7 am – 5 pm, Tuesday through Friday.
Soups, sandwiches, salads and weekly specials available 8 am – 2 pm, Tuesday through Friday.
Brunch Menu only on Saturday & Sunday until 2 pm.
Espresso drinks, beer & wine and baked goods served all day each day.
Rotating, seasonal flavors like blueberry cinnamon and pecan streusel, these cakes are the perfect pairing with a morning coffee!
Scratch-made each weekend only, these flaky, airy confections are available plain or au chocolat ($6). Get them while they last!
Scratch-made brownies, lemon bars, s’mores bars, chocolate chip cookies, and more! GF Flavors and options rotate by season. Check the bakery case for options, and ask about catering orders for baked goods!
Seasonal flavors, scratch-made, moist and delicious. A signature Pecantown baked good, see the bakery case for rotating options.
Homemade, jumbo cinnamon rolls in seasonal flavors, scratch-made fresh and available daily until they sell out!
Rotating selection of local and independent craft beers.
Rotating selection of Red, White, Rose and Bubbly options, by the glass and bottle.
Rotating, seasonal flavors like blueberry cinnamon and pecan streusel, these cakes are the perfect pairing with a morning coffee!
Scratch-made brownies, lemon bars, s’mores bars, chocolate chip cookies, and more! GF Flavors and options rotate by season. Check the bakery case for options, and ask about catering orders for baked goods!
Seasonal flavors, scratch-made, moist and delicious. A signature Pecantown baked good, see the bakery case for rotating options.
Scratch-made herbed focaccia topped with whipped ricotta, egg, tomato-basil medley and baby arugula.
Flavors change weekly, and each features a creamy egg custard and scratch-made GF crust. Served with fresh fruit.
Homemade, jumbo cinnamon rolls in seasonal flavors, scratch-made fresh and available daily until they sell out!
Rotating, seasonal flavors like blueberry cinnamon and pecan streusel, these cakes are the perfect pairing with a morning coffee!
Scratch-made each weekend only, these flaky, airy confections are available plain or au chocolat ($6). Get them while they last!
Scratch-made brownies, lemon bars, s’mores bars, chocolate chip cookies, and more! GF Flavors and options rotate by season. Check the bakery case for options, and ask about catering orders for baked goods!
Seasonal flavors, scratch-made, moist and delicious. A signature Pecantown baked good, see the bakery case for rotating options.
Fresh, scratch-baked croissant filled with ham, swiss & gruyere and fresh thyme. Flaky, savory, and delicious! See the bakery case for plain and pain au chocolat croissant options.
See our blackboard for weekly, inspired brunch specials – from Bulgarian Banitsa to Biscuits & Sausage Gravy. Never disappoints!
Lightly-sweetened egg-battered Italian bread with dusting of turbinado sugar. A delicious Italian twist on French toast! Served with fruit or chips.
Weekend Brunch Menu Item! Sunny-side up egg nestled in homemade focaccia and topped with shaved parm & arugula. Served with fruit. Delicious house specialty!
Classic PBJ on fresh, soft white Italian bread. Comes with fresh fruit or chips!
Arugula, spinach & shaved parm with garden-fresh tomatoes and housemade focaccia croutons! Add prosciutto or chicken for $2
Classic PBJ on fresh, soft white Italian bread. Comes with fresh fruit or chips!
Made on fresh focaccia with pizza sauce and mozzarella . Comes with fruit or chips!
Peanut butter & banana with local honey, served with choice of chips, salad or mixed fruit
Melty American cheese on Texas Toast, served with chips, fruit or side salad
Arugula, spinach & shaved parm with garden-fresh tomatoes and housemade focaccia croutons! Add prosciutto or chicken for $2
Classic PBJ on fresh, soft white Italian bread. Comes with fresh fruit or chips!
Open-face bruschetta with scratch-made focaccia, fresh mozzarella, tomato and basil medley, prosciutto and topped with baby arugula and a drizzle of fig balsamic.
Made on fresh focaccia with pizza sauce and mozzarella . Comes with fruit or chips!
House recipe served on fresh focaccia! A slightly-sweet, fresh option for summer dining, available each day of the week.
Freshly popped and tossed with garlic oil, truffles and black pepper.
Changing selection of homemade baked goods, many GF. Flavors rotate weekly. See bakery case for details!
A new soup prepared from scratch each week. Check the specials board or inquire with a team member!
Enjoy a bowl of scratch-made soup and a half sandwich or small portion of salad.
All sandwiches are served with your choice of chips, side salad or mixed fruit.