Our Menu

Because we source fresh ingredients from local farms, butchers, cheese shops and bakers, items listed may change based on availability.

Breakfast items served Monday-Saturday from open until 12 pm.

Sandwiches, soup, salads and shareables served open until 3 pm.

Blue Hour shareables and small plates, conscious cocktails served from 3 pm until close.

Sunday Brunch menu varies based on special events!

Espresso drinks, beer & wine served all day.

Orange Juice


Mango Ice Tea


Cold Brew Coffee


Hot Coffee


Craft Beer, On Tap and Can


Rotating selection of local and independent craft beers.

Wine Selection

Rotating selection of Red, White, Rose and Bubbly options, by the glass and bottle.

Diet Coke


Mexican Coke


House-Made Lavender Lemonade


Topo Chico


Blue Hour Kids’ Grilled Cheese


American cheese on Texas toast, served with chips, fruit or side salad. Perfect afternoon snack for kids or parents!

Individual Charcuterie


Assorted cheeses and cured meats, jam, grapes and olives served with toasted ciabatta. Perfectly sized for one!

Blue Hour Mezze Platter


House made hummus, fresh veggies, grapes, olives and toasted pita. Perfect for one!

Hatch Chili Spinach Dip


Spicy twist on the traditional warm and creamy spinach dip with a kick of hatch chili and served with toast points.

Feta, Olive & Mediterranean Veggie Bake


Sauteéd mediterranean vegetables over crumbled feta cheese with honey and baked until golden.





Shakshuka Eggs


Overnight Oats


The Elvis


Peanut butter & banana with local honey, served with choice of chips, salad or mixed fruit

Grilled Cheese


Melty American cheese on Texas Toast, served with chips, fruit or side salad

Sweet Potato & Farro Grain


Roasted sweet potatoes, farro, red bell peppers and pepitas over baby kale with pom-balsamic dressing

Smoked Chicken Salad


Smokey, creamy chicken salad on a bed of fresh spring mix with fresh fruit, pecans. Also available as a sandwich.

Gorgonzola Apple


Crisp apples, crumbled gorgonzola, cranberries and toasted pecans over mixed grees with house pomegranate-balsamic dressing

Roasted Turkey & Apple-Fennel Slaw


Turkey breast, provolone, and apple-fennel slaw on french bread grilled on panini press.

Smoked Chicken Salad Sandwich


Smokey, creamy chicken salad with fresh greens, tomatoes and garlic olive oil on ciabatta

Hot Cuban


Pulled pork, smoked ham, swiss, bread and butter pickles and spicy brown mustard grilled on french bread.

Mezze Platter


House-made hummus & garlic olive oil with fresh veggies, grapes & naan bread

Rustic Charcuterie


Assorted meats, artisan cheeses, olives, grapes, and fruit jam with fresh bread. Seasonal selections.

Parm & Herb Popcorn


Freshly popped and tossed with garlic oil, parmesan cheese and chopped herbs.

Soup Du Jour


A new soup prepared from scratch each week. Check the specials board or inquire with a team member!

Soup & Half Sandwich or Salad


Enjoy a bowl of scratch-made soup and a half sandwich or small portion of salad.

Moby Dick


Tenneyson and Gosling Ginger Beer. Our take on a Dark & Stormy – without the alcohol.

Paradise Lost


House-made rosemary syrup with lemon, pear, aromatic bitters and soda water.

A Clockwork Orange


Tenneyson, muddled orange and mint, New Orleans All the Bitter, and soda water

Mad Hatter


Early Grey tea, vanilla blackberry shrub, sparkling water finished with fresh blackberries.

All sandwiches are served with your choice of chips, side salad or mixed fruit.

Contact Us

212 S Camp Street
Seguin, Texas 78155